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Homemade Giardiniera
June 22 @ 6:00 pm - 8:00 pm
$29
Join Lt. Tony Rodkey, the Fireman Chef, in this fun class where he teaches participants 18+ years to make a Chicago classic, homemade giardiniera. This class will teach you how to chop the right vegetables and prepare them for jarring your own mild giardiniera, a great topping to compliment your favorite Italian dishes. Students will leave with jars ready to eat.
Location: Vernon Hills High School Food Lab